Hotel Sweekar

In a post dated 6 November 2024, the Commissioner of Food Safety, Telangana reported inspecting Hotel Sweekar, Santosh Nagar, on 2 November 2024 and did not report an action specific to it. Its findings are quoted below.

Reported by Commissioner of Food Safety, Telangana

• Licence

  “FSSAI license copy not displayed at the premises.”

• Records and certificates

  “Medical fitness certificates for food handlers were not available.”

• Premises hygiene

  “Walls and ceiling found flaking paint / plasters were found.”

• Premises hygiene

  “Kitchen floor found slippery, patchy and water stagnation observed.”

• Pests

  “Doors and windows not close fitted with insect proof screens.”

• Food handlers

  “Some of the food handlers were not wearing headgear, caps and aprons.”

• Pests

  “⁠Live cockroach infestation observed in the kitchen racks.”

• Expired stock

  “Malabar parotas (3 pkts) found expired, hence discarded.”

• Storage and refrigeration

  “Gap between walls and rice bags were not maintained in the store room.”

• Premises hygiene

  “Kitchen does not have dustbins.”

• Storage and refrigeration

  “Vegetables like onions and potatoes were directly stored on the floor.”